The Menu

Expect a fantastic menu co-created by Luciano Monosilio in collaboration with our Executive Chef Justin Barker. The main menu offers a selection modern Italian antipasti, tapas style pastas and selection of carefully crafted desserts. The daily specials board offers guests a seasonal selection of meat, poultry, seafood and vegetarian dishes.

Be sure to try our signature dish the Carbonara pasta.

Gluten free pasta and vegan options available on request.